Diabetes is a chronic condition associated with abnormally high levels of sugar (glucose) in the blood. Insulin produced by the pancreas lowers blood glucose. Absence or insufficient production of insulin, or an inability of the body to properly use insulin causes diabetes. Diabetes is a global epidemic and a leading cause of disease and death.
Diabetes is a lifelong condition where blood sugar is too high, resulting in damage to organs if not treated. There are 382 million people worldwide living with diabetes, with type 2 diabetes accounting for the vast majority of cases.
Nature’s Legacies provides natural organic support .
Advanced nutrition, lifestyle and functional remedy.
An assortment of the purest herbs and spices have been combined to provide maximum benefit.
Each bottle of Diabetes Support contains 60 Veggie capsules.
Dosage: 1 capsule every morning and evening for best results.
Each capsule contains: Potassium, Iron, Copper, Zinc, Magnesium, Calcium, Selenium, Omega 3 fatty acids, Curcumin, Vitamins A, B1, B2, B3, B6, B12, C, E and K.
Aloe vera should be further investigated as a potential anti diabetic compound, say researchers after analyzing evidence that it lowered blood glucose in patients with diabetes and pre-diabetes.The plant contains trace elements such as chromium, magnesium, manganese, and zinc, known to be important for glucose metabolism by improving the effectiveness of insulin.
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Milk thistle has antioxidant and anti-inflammatory properties and is commonly used to detoxify the body. Milk thistle benefits work by drawing toxins out of the body that can cause diseases including diabetes. The valuable effect of antioxidants found in milk thistle have been found to help decrease blood sugar levels in insulin-resistant patients and can help control symptoms of diabetes by helping with glycemic control.
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Ginseng has anti-diabetic properties and is commonly used by the Chinese in the prevention and treatment of the type 2 diabetes. Studies have found ginseng to significantly reduce insulin resistance and improve glucose control.Other studies suggest that ginseng prevents diabetes-related complications including retinal and cardiac functional changes by reducing stress.
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Sage contains a range of anti-inflammatory and antioxidant compounds. It may lower blood glucose and cholesterol. Sage leaves may have anti-hyperglycemic and lipid profile improving effects in hyperlipidemic type 2 diabetic patients. It can help to lower the level of blood sugar in one’s body.
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Ceylon cinnamon has anti-inflammatory properties, anti-microbial activity, blood glucose control. In those with diabetes, either the pancreas cannot produce enough insulin or cells do not respond to insulin properly, leading to high blood sugar levels.Cinnamon may help lower blood sugar and fight diabetes by imitating the effects of insulin and increasing glucose transport into cells .It can also help lower blood sugar by increasing insulin sensitivity, making insulin more efficient at moving glucose into cells.
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Green tea can benefit people with both Type 1 and Type 2 Diabetes, as well as assist people who are actively working to prevent the onset of Type 2 Diabetes.Through a complex biochemical reaction, EGCG in green tea helps sensitise cells so they are better able to metabolise sugar, which is beneficial for both Type 1 and 2 diabetics. It can reduce the amount of glucose that passes through the intestine and into the bloodstream.
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Turmeric intake can keep the pancreas healthy. Its anti-glycaemic properties help to maintain proper functioning of the pancreas, regulate and balance insulin levels, prevent insulin resistance in the body. It also lowers blood sugar and triglyceride levels, thereby helping to treat diabetes effectively or prevent its onset. .
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Black pepper has demonstrated itself to have impressive antioxidant and antibacterial effects.These beneficial antioxidants may help stabilize blood sugar. Regulation of hyperglycemia is one activity offered by peppercorns and their extracts,ultimately helping reduce free radical damage.
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Ginger has been shown to help reduce blood sugar levels and help regulate insulin response in people with diabetes. Certain phytochemicals contained in ginger such as gingerol and other component can lower the blood sugar level. Ginger is also known to improve glucose tolerance, reduce insulin resistance, increase the secretion of insulin, reduce lipid profile and decrease oxidative stress.
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Burdock root has been valued across continents for thousands of years for its ability to purify blood and cool internal heat. Burdock root contains inulin, a soluble and prebiotic fiber that helps improve digestion and lower blood sugar, making it an excellent choice for people trying to naturally manage their blood sugar. It is used for lowering blood sugar, its inulin content making it particularly suitable for diabetes.
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100% pure and organic.
No preservatives or fillers added.
Advanced nutrition, lifestyle and functional remedy.
Exclusive use of 100% plant cellulose vegan caps imported from Belgium.
The purest ingredients have been sourced worldwide from accredited suppliers.
The products are mixed, encapsulated and bottled under controlled conditions in South Africa.
We recommend that you consult with a qualified healthcare practitioner before using herbal products, particularly if you are pregnant, nursing, or on any medications.
Supporting documents in respect of our products are available on request.
These include: ISO 9001, Kosher certification, Halal certification , product authenticity.